Raw Bar
Chatham Oysters 3.5ea
Chatham Littleneck Clams 2.5ea
Jumbo Shrimp Cocktail (3) 18
Colossal Lump Crab 26
Tuna Tartare 22
avocado puree, cilantro, ginger, soy sauce, pickled jalapeno, sesame seeds, crispy wonton
The Chatham Cut Seafood Sampler 38
chatham oysters (4), littlenecks clams (4), jumbo shrimp (4)
Starters
Jumbo Lump Crab Cake 24
lemon caper remoulade sauce, shaved brussel sprout salad
Octopus A La Plancha 20
roasted fennel, roasted red pepper, shallots, white bean purée, speck vinaigrette
Point Judith Fried Calamari 18
calabrian chili aioli, san marzano tomato sauce
Mamas All Beef Meatballs 16
pomodoro sauce, whipped ricotta, crispy basil
Prime Rib French Dip Sliders 18
shaved prime rib, cheddar cheese, ciabatta rolls, a jus dipping sauce
Clams Casino 16
5 littlneck clams, bacon, bell pepper, garlic, parsley butter & house breadcrumbs
Salads
Classic Caesar 16
lemon parmigiano dressing, toasted herbed breadcrumbs
Burrata Board 18
heirloom cherry tomatoes, arugula pesto, Sicilian olive oil, toasted bread
Spinach Salad 18
dried cranberries, Bulgarian Feta, candied walnuts, pears, bacon, pickled onions & sherry vinaigrette
Signature Chopped 18
giardiniera, chickpeas, celery, tomatoes, salumi, olives, provolone, peppadew, red wine dressing
Garden 12
mixed little leaf greens, carrots, cucumber, heirloom tomatoes, red onion, evoo & balsamic glaze
Chatham Cuts
Served with roasted garlic, shallots and baby carrots
Petite Filet Mignon 6oz 44
Filet Mignon 10oz 64
Ribeye 18oz 58
NY Strip 14oz 55
Porterhouse 32oz 100
Lamb Chops 12oz 50
cippolini onions, tomatoes, basil
Complimentary Sauces
Chatham Cut steak sauce, creamy horseradish, blue cheese fondue, bearnaise
Accompaniments
Hot Buttered Colossal Lump Crab 24
Garlic Butter Shimp 18
Lobster Tail with Garlic Oil 20
Pasta
Gluten Free Pasta Available
Linguine & Clams 28
chardonnay, toasted garlic, parsley
Traditional Red Bolognese 26
White Bolognese 26
rigatoni, spinach, mirepoix, cream, parmesan
Seafood
Yellowfin Tuna 36
roasted corn, truffle gnocchi, tempura shishito peppers, paprika butter
Swordfish Picatta 38
spinach, mashed potatoes, lemon caper butter
Entree
Teriyaki Filet Tips 28
scallion rice, broccoli
Roasted Half Chicken 28
grilled asparagus, mashed potatoes, pan jus
Prime Rib 44
mashed potatoes, baby carrots, cipollini onions, natural pan jus (limited nightly availability)
The Cut Burger 20
crispy bacon, vermont cheddar, lettuce, tomato, red onion & sea salt fries
Sides 10ea
Steamed or Grilled Asparagus
Roasted Wild Mushrooms
Loaded Baked Potato
bacon, vermont cheddar, sour cream, scallions
Rosemary Fingerling Potatoes
Creamed Spinach
Roasted Brussel Sprouts
speck, parmesan reggiano
Garlic Sauteed Spinach
Parmesan Truffle Fries
Vermont Butter Whipped Mashed Potatoes
Kid’s Menu
Cut Cheeseburger 17
cheddar cheese, sea salt fries
Kids Pasta 14
red sauce or butter
Chicken Tenders 14
sea salt fries
Grilled Steak Tips 25
mashed potatoes

Shellfish

Gluten Free

Vegetarian

Nuts
Before placing your order, please inform your server if anyone in your party has a food allergy.
Consuming raw & under cooked meat, poultry, seafood, shellfish & eggs may increase your risk of food borne illness
After Dinner
Tiramisu 12
lady fingers / mascarpone / espresso / cocoa powder
Strawberry & Cream Cake 12
fresh strawberries / whip cream
Cannoli Board 12
mascarpone cream / cannoli pieces / chocolate chips / chocolate sauce / strawberries
Flourless Chocolate Cake 12
Chatham chocolate fudge
Carrot Cake 12
walnuts / cream cheese frosting
Sorbet or Gelato 12

Gluten Free